German Chocolate Cake Roll with Coconut Pecan Filling and Ganache
Decadent chocolate cake swirled with creamy coconut-pecan filling, finished with ganache—perfect for special celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyeffect.com.
Ingredients
- 90 g all-purpose flour
- 25 g cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 4 large eggs, room temperature
- 150 g granulated sugar
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- 240 ml evaporated milk / 1 US cup
- 3 large egg yolks
- 115 g unsalted butter, cubed
- 1 cup sweetened shredded coconut
- 3/4 cup chopped pecans
- 120 g semisweet chocolate, chopped
- 120 ml heavy cream / 0.5 US cup
- 1 tablespoon butter, optional
- Extra shredded coconut, for garnish
- Whole or halved pecans, for garnish
More Like This
Dreamy German Chocolate Coconut Pecan Roll Cake Delight Recipe - The Pass and Provisions
passandprovisions.com
German Chocolate Cake with Coconut and Pecan Glaze - Lina Cooks
linacooks.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2017__09__2017-10-14-GermanChocolateCake-10-6b8f471d7a8e48669e433433eccafcfe.jpg)
German Chocolate Snack Cake With Coconut-Pecan Frosting
simplyrecipes.com
White German Chocolate Cake with Creamy Coconut Pecan Topping - cookrisp
cookrisp.com
German Chocolate Cake with Coconut-Pecan Frosting Recipe - Pillsbury.com
pillsbury.com
Rich German Chocolate Cake with Toasted Coconut-Pecan Frosting - Chef Melt
chefmelt.com
White German Chocolate Cake with Coconut Pecan Frosting - cookrisp
cookrisp.com
Delicious German Chocolate Cake with Coconut Topping - Chef Melt
chefmelt.com