Easy Pierogi Recipe - Pillsbury.com
Homemade pierogi with one pan in less than an hour with Pillsbury™ Pie Crusts, cheese, potatoes, and caramelized onions. Makes the perfect comfort food!
Ingredients
- 1/3 cup prepared, seasoned mashed potatoes, chilled
- 1/4 cup shredded cheddar cheese (1 oz)
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 4 tablespoons salted butter, divided
- 1 cup thinly sliced yellow onion
- 1/8 teaspoon salt
- 1 tablespoon chopped fresh parsley leaves
- 1/4 cup sour cream
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