Beef and Broccoli Stuffed Potatoes - KNEP - Kentucky Nutrition Education Program

Beef and Broccoli Stuffed Potatoes - KNEP - Kentucky Nutrition Education Program

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Ingredients

  • 4 large potatoes, baked
  • 8 ounces lean ground beef
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 10-ounce package frozen chopped broccoli
  • 1 cup low-fat shredded cheddar cheese

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