Southern Art Co. Korean BBQ Beef and Zucchini Stir Fry – The Local Palate Marketplace℠
Erin Byers Murray, shares her favorite way to spice up a weeknight dinner with this Southern Art Co. BBQ beef and zucchini stir fry.
Ingredients
- 2-3 pound chuck roast
- ¾ cup Southern Art Company Korean BBQ Sauce or Marinade, plus more for serving
- 2 tablespoons neutral oil
- Salt and pepper
- 2 small zucchini, sliced into half moons
- 2-3 cups cooked white rice
- 2 scallions, sliced thin
- White sesame seeds for garnish
More Like This
Korean BBQ Beef Stir Fry - Teresa's Recipes
teresasrecipes.com
Korean Beef and Broccoli Stir Fry - Teresa's Recipes
teresasrecipes.com
Korean BBQ Beef Recipe - Six Sisters' Stuff
sixsistersstuff.com
Broccoli & Zucchini Tofu BBQ Stir Fry | Recipe Cart | Recipe Cart
getrecipecart.com
Beef Stir-Fry with Couscous
ndbeef.org
Beef Stir-Fry with Couscous
vabeef.org
Beef Stir-Fry with Couscous
utahbeef.org
Beef and Broccoli Stir Fry with Spicy Asian Sauce | Oklahoma State University
extension.okstate.edu