Chicken Breasts in Cream Sauce Recipe | The Cook Book

Chicken Breasts in Cream Sauce Recipe | The Cook Book

thecookbook.pk

Discover how to make tender and juicy chicken breasts in a rich and creamy sauce with this easy recipe. Perfect for a luxurious dinner.

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

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