Green Spinach Oat Pancakes with Peas, Spring Onion, Asparagus – Mornflake - Mighty Oats

Green Spinach Oat Pancakes with Peas, Spring Onion, Asparagus – Mornflake - Mighty Oats

www.mornflake.com

Go green for dinner with these delicious oat pancakes. When it's in season, we like ours topped with asparagus, pesto, peas, and spring onions. 

View Original

Share this recipe:

Ingredients

  • 75g Mornflake Gluten Free Porridge Oats
  • 100g buckwheat flour
  • 2 handfuls of baby spinach
  • 360ml water
  • ½ tsp baking powder
  • Pinch of salt and pepper

More Like This