Ingredients
- 995 g water
- 1 ½ tsp salt
- 15 g olive oil
- 255 g rice, parboiled
- 30 g soy sauce
- 15 g sesame oil, toasted
- 255 g chicken breast fillet, skinless
- 115 g carrot
- 200 g Lebanese cucumber
- 200 g plum tomato, type Roma
- 100 g red onion
- 155 g romaine lettuce
- 2 avocado
- 7 sprigs cilantro, fresh
- ½ tsp salt
- 3 pinches black pepper, ground
- 255 g Greek yoghurt
- 100 g mayonnaise
- 4 tbsp cashew nut, roasted, unsalted
- 1 sprig cilantro, fresh
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