Broccoli Cauliflower Cheese Soup
The comfort of a warm, cheesy soup, but loaded with Dietitian Pick fresh vegetables!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.
Cooking tools:
- Potato masher
- Dutch oven
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Ladle
- Serving bowl
Ingredients
- 1 1/2 lbs. cauliflower florets
- 1/2 lb. broccoli florets
- 1 1/2 cup low sodium vegetable broth
- 1 (15 oz.) can pumpkin puree
- 1 cup low fat milk
- 1 tsp. chopped fresh thyme, plus additional for serving
- 1 tsp. minced garlic
- 1/4 tsp. onion powder
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 1/2 cups water
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