Easy Artichoke Quiche Recipe

Name: Easy Artichoke Quiche Recipe
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 2 cups shredded Swiss cheese (8 oz); 1 can (13.75 oz) quartered artichoke hearts, drained, chopped, patted dry with paper towels; 4 slices bacon, cooked, crumbled, if desired; 4 eggs; 1 cup milk; 1/2 teaspoon salt; 1/4 teaspoon pepper

www.pillsbury.com

Just five main ingredients go in an easy Pillsbury™ unroll-and-fill pie crust, and homemade quiche is ready to pop in the oven.

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Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
2 cups shredded Swiss cheese (8 oz)
1 can (13.75 oz) quartered artichoke hearts, drained, chopped, patted dry with paper towels
4 slices bacon, cooked, crumbled, if desired
4 eggs
1 cup milk
1/2 teaspoon salt
1/4 teaspoon pepper