Italian Potato Skins | Hungry Girl
Crispy potato skins stuffed with melted string cheese and seasoned to perfection—baked to golden deliciousness in just 20 minutes!
Ingredients
- Two 10-oz. baking potatoes
- 2 sticks light string cheese
- 1/3 cup low-fat marinara sauce
- Seasonings
- 1/4 tsp. garlic powder
- Optional: Italian seasoning
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