Sorghum Flour Shortbread Carrot Cookies
Savor Sorghum Flour Shortbread Carrot Cookies with grated carrots, sorghum flour, and warm spices. Perfectly soft and delicious!
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Ingredients
- 1 Cup Butter softened
- 1/2 Teaspoon Vanilla (add more if you like)
- 1/2 Cup Carrots grated
- 2-3/4 Cups Sorghum Flour
- 1/4 Teaspoon Salt
- 1/2-3/4 Teaspoon Cinnamon
- 1/4-1/2 Teaspoon Nutmeg
- 1/4 Cup Powdered sugar for dusting
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