Sticky Toffee Pudding Salted Toffee Sauce | Lyle's Golden Syrup
Dive into the decadence of Sticky Toffee Pudding with Salted Toffee Sauce. View our rich and indulgent dessert recipe today.
Ingredients
- 175 g All purpose flour
- 175 g Dates
- 250 ml Water
- 1 tsp Bicarbonate soda
- 75 g Butter
- 2 Egg
- 150 g Tate & Lyle Fairtrade Light Soft Brown Sugar
- 50 g Lyle’s Golden Syrup
- 1 tsp Vanilla Extract
- 95 g Lyle’s Golden Syrup
- 75 g Tate & Lyle Fairtrade Light Soft Brown Sugar
- 150 ml Double cream
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