Rice and Beans (Gallo Pinto)
Make rice and beans (gallo pinto) in just 1 hour 25 minutes. See ingredients, steps, and get the full recipe on Faxo.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at faxo.com.
Ingredients
- 8 oz. (from a 14 oz. bag) GOYA® Central American Red Beans
- 2 cloves garlic, peeled
- 1/2 t. GOYA® Adobo All-Purpose Seasoning with Pepper
- 1/4 c. corn oil
- 1/2 medium yellow onion, sliced (about 3/4 c.)
- 2 c. cooked long grain rice, prepared according to package directions.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Gallo Pinto Rice and Beans
faxo.com
Gallo Pinto - Rice and Beans
media.costarica.com
Gallo Pinto - Rice and Beans
media.costarica.com
Gallo Pinto Recipe - Spiced Rice and Beans with Red Peppers
seasonedpioneers.com
Gallo Pinto (Costa Rican Beans and Rice)
americastestkitchen.com
Gallo Pinto - Recipes | Goya Foods
goya.com
Nicaraguan Rice and Beans Recipe
food.com
Vegan Rice and Beans (Gallo Pinto)
brandnewvegan.com