Gallo Pinto - Recipes | Goya Foods

Name: Gallo Pinto - Recipes | Goya Foods
Total time: 95 min
Ingredients: ½ lb. GOYA® Central American Red Beans; 2 cloves garlic, peeled; ½ tsp. GOYA® Adobo All-Purpose Seasoning with Pepper; ¼ cup GOYA® Corn Oil; ½ medium yellow onion, sliced (about ¾ cup); 2 cups cooked Canilla Long Grain Rice, prepared according to packaging instructions

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Rice and Beans A traditional dish of rice and beans cooked together in one skillet, Gallo Pinto originates in the Central American countries of Costa Rica and Nicaragua. Literally meaning “spotted...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goya.com.

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Ingredients

½ lb. GOYA® Central American Red Beans
2 cloves garlic, peeled
½ tsp. GOYA® Adobo All-Purpose Seasoning with Pepper
¼ cup GOYA® Corn Oil
½ medium yellow onion, sliced (about ¾ cup)
2 cups cooked Canilla Long Grain Rice, prepared according to packaging instructions