Chilli Basil Beef with Coconut Rice
A much-loved Thai takeaway dish, this beef stir-fry is surprisingly simple and so satisfying to make at home. Aromatic with the unique fragrance of Thai basil and served with luscious coconut rice,...
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Skillet
- Spoon
- Spatula
- Mixing bowl
- Lime wedge
Ingredients
- 150g jasmine rice
- 65ml coconut milk
- 1 garlic clove
- 1 eschalot
- 1 broccoli head
- 1 bunch Thai basil
- 1 tbs mild chilli bean paste *
- 280g beef stir-fry strips
- 50g oyster sauce
- ½ lime *
- 20ml (1 tbs) vegetable oil
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