Cinnamon Pear Muffins
Naturally sweetened with pear puree and maple syrup, these delicious cinnamon pear muffins are the perfect snack or nutrition-packed breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usapears.org.
Cooking tools:
- Oven
- Baking sheet
- Fork
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Muffin tin
Ingredients
- ROASTED PEAR PUREE
- 3 large Bosc Pears
- coconut oil cooking spray
- 1/4 teaspoon ground cinnamon
- PEAR MUFFINS
- 1 large Bosc Pear, seeds removed and finely diced
- 1 and 1/2 cups white whole wheat flour
- 1/2 cup coconut sugar
- 1 teaspoon baking soda
- 1/8 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 2 large eggs
- 1/2 cup maple syrup
- 1/2 cups almond milk, unsweetened
- 1 teaspoon vanilla extract
- 3 tablespoons melted coconut oil
- 1 cup pureed roasted pears
More Like This
Cinnamon Pear Muffins - USA Pears
devpears.com
Pear Carrot and Coconut Muffins - USA Pears
devpears.com
Pear Carrot Cranberry Muffins
usapears.org
Pear and Cinnamon Breakfast Muffins
cookingthemhealthy.com
Pecan Pear Muffins Recipe: How to Make It
tasteofhome.com
Pear & Cinnamon Almond Muffins - WellBeing Magazine
wellbeing.com.au
Easy Pear Muffins with Fresh Pears
creativehomemaking.com
Cinnamon Pear Muffins Recipe - Details, Calories, Nutrition Information
recipeofhealth.com