Sausage Rolls | NZ Pork
Sausage rolls made with New Zealand pork. Simple to make, delicious to eat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pork.co.nz.
Ingredients
- 800g lean New Zealand pork mince
- 1 onion, finely chopped
- 1 carrot, peeled and grated
- ¼ cup parsley, chopped
- 1 egg
- 2 tablespoons BBQ sauce
- ¼ teaspoon black pepper ground
- 6 sheets puff pastry
- 1 egg, beaten
- Tomato sauce to serve
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