Borekas Filled With Spinach and Kashkaval — Jewish Food Society
Try delicious Spinach and Kashkaval Borekas from Jewish Food Society. Perfect vegetarian snack or meal, easy to make with simple ingredients.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon kosher salt
- 1 cup olive oil
- 2/3 cup water
- 2 eggs
- 1/4 cup sesame seeds
- 2 cups shredded kashkaval or sharp cheddar cheese
- 4 loose cups of fresh chopped spinach or kale
More Like This
Cheese Bourekas — Jewish Food Society
jewishfoodsociety.org
Borekitas With Eggplant or Cheese Filling — Jewish Food Society
jewishfoodsociety.org
Israeli Bourekas - Israel Cart
israelcart.com
Cheese Borekas | Pita & Chocolat
pitaetchocolat.com
Meat Bourekas — Jewish Food Society
jewishfoodsociety.org
Homemade Potato Borekas - Kosher.com
kosher.com
Turkish Borek with Cheese or Meat Filling - Kosher.com
kosher.com
Spinach & Feta Bourekas - Breaking Matzo
breakingmatzo.com