Slow-Cooker Hawaiian Style Ribs | Smithfield
Slow-Cooker Hawaiian Style Ribs blend Smithfield pork with pineapple, hoisin, and ginger for a tender, flavorful dish with a tropical twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smithfield.sfdbrands.com.
Ingredients
- Fresh Pork Extra Meaty Back Ribs, 2 racks, cut into 3 sections
- Sesame Seeds
- Hoisin Sauce
- Pineapple Juice
- Fresh Ginger
- Sesame Oil
- Scallions
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