Stellar Stracciatella Ice Cream With Blueberry Sauce | deZaan
Tangy and creamy Coconut Ice Cream paired with small Quito Oro bits and finished with a silky blueberry sauce.
Ingredients
- 2400g Coconut Cream (min 25% fat)
- 200g Water
- 164g Trimoline
- 12g Stabilizer 2000
- 400g Granulated Sugar
- 300g deZaan Stellar Cocoa Butter
- 200g Lemon Juice
- 400g deZaan Quito Oro Cocoa Mass (chopped)
- 1000g Blueberry Puree (no sugar added)
- 500g Coconut Milk
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