Sheet Pan Honey Mustard Glazed Salmon with Roasted Vegetables - Smart Lifebites

Ingredients

• Cooking spray
• 1 lb Brussels sprouts, trimmed and halved
• 2 cups butternut squash, cubed
• 1 ½ tbsp olive oil
• ½ tsp garlic powder
• ¼ tsp salt
• ¼ tsp black pepper
• 2 tbsp pure honey
• 2 tbsp stone ground mustard
• 1 tbsp soy sauce, less-sodium
• ¼ tsp crushed red pepper flakes
• 4 fresh salmon fillets (5 oz.)