Awadhi Dal | HS Proteins Recipes
Lucknowi-style rich dal with cream and mild aromatic spices
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hsproteins.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
- Mixing bowl
- Serving bowl
Ingredients
- 1 cup oily toor dal
- 2 tbsp cream
- 1 onion, sliced
- 2 tbsp ghee
- 1 bay leaf
- 2 green cardamom
- 1 inch cinnamon
- 1/4 tsp garam masala
- Saffron strands
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