Jasmine Yellow Fried Rice With Shrimp » 3alfa
Savor the flavors of Jasmine Yellow Fried Rice with shrimp, peas, and coriander. Perfect blend of sticky rice and savory stir-fry sauce. Enjoy a taste of Asia at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.3alfa.gr.
Ingredients
- cooked rice
- medium raw shrimp (shells removed (if using frozen shrimp, quickly thaw them in a bowl of lukewarm water)
- frozen peas
- fresh coriander (lightly chopped)
- spring onions (sliced)
- white wine (or white cooking wine or sherry)
- garlic (or 1 tsp. bottled pureed garlic)
- eggs
- oil (such as canola)
- shrimp paste (available by the jar at Asian/ Chinese food stores)
- fish sauce
- sugar
- soy sauce
- 1/4 teaspoon ground white pepper
- turmeric (depending on how "yellow" you want your rice to be; omit turmeric if using saffron rice)
- chili sauce (omit for mild fried rice)
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