Toaster Oven Chicken Wings
Crispy toaster oven chicken wings, perfectly seared and served with AB's mouth-searing sauce. Quick and easy for game day!
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Cooking tools:
- Cooling rack
- Quarter sheet pan
- Toaster oven
- Chef's knife
- Mixing bowl
- Saucepan
- Whisk
- Paper towel
- Refrigerator
Ingredients
- 2 pounds wings, drumettes and flats separated, tips saved for stock
- 2 teaspoons baking powder
- 1/2 teaspoon ground cayenne
- 1/2 teaspoon garlic powder
- 1/4 teaspoon smoke powder
- 8 tablespoons unsalted butter
- 1 tablespoon distilled white vinegar
- 1/4 cup Louisiana Hot Sauce (or your favorite brand)
- 1 teaspoon dark brown sugar
- 1 teaspoon ground cayenne
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon wasabi powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon dry mustard
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