Stoke-onut Shrimp Recipe
Stoke-onut Shrimp recipe: Coat shrimp in corn flakes, coconut, and spicy El Gringo Picante sauce for a fiery, crunchy treat. Perfect with stir-fry! [email protected]
Ingredients
- 1 cup peeled shrimp
- 2 TBSP Coconut Oil
- 1 cup ground corn flakes or bread crumbs
- 1/2 cup ground dried coconut flakes
- El Gringo Picante™ Asesino Maracuyá 1 egg
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