Chicken Chili Recipe

Ingredients

• 2 (14 ounce) cans petite diced tomatoes -drained
• 2 (7or8 ounce) cans tomato sauce
• 2 large skinless boneless chicken breasts (about 1 1/2 lbs)
• 2 Cups Chicken Broth
• 1/2 Cup yellow onion, diced
• 1 large Green pepper, chopped
• 1 (14 ounce) can corn rinsed or 1 1/2 cups frozen corn
• 1 (14 ounce) Black Beans
• 1 Jalapeno, minced
• 1 teaspoon Salt
• 2 teaspoons dried oregano or Italian seasoning
• 2 teaspoons Chili powder
• 1 TBS ground cumin
• 1 TBS. minced Garlic or 3-4 cloves, minced
• Fresh Cilantro, Shredded cheese for topping, optional