Zucchini Pasta Recipe | Nourished Roots Nutrition
Warming olive oil in a large pot over low to medium heat. Add the onion and garlic and cook for 3 minutes, until fragrant.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishedrootsrd.com.
Ingredients
- 2 lbs zucchini (about 4-5 large), spiralized
- 1 pint cherry tomatoes, halved
- 1 large red onion (or two small), thinly sliced
- 5 garlic cloves, minced
- 1/4 cup extra virgin olive oil
- 1/2 fresh basil
- salt & pepper to taste
- 1/2 tsp crushed red pepper, optional
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