Oven-baked veal with prunes and herbs recipe with photos step by step
How to cook Oven-baked veal with prunes and herbs fast and tasty: step-by-step photos, video, ingredients, calories, reviews.
Ingredients
- 3 kg Veal
- 1 teaspoon Thyme, thyme
- 1 teaspoon Dry rosemary
- 100 g Prunes
- 1 Bulb onions
- 45 g Garlic
- 3.33 teaspoon Salt
- 4 tablespoon Vegetable oil
- to taste Ground pepper mixture
- to taste Ground black pepper
- to taste Bay leaf
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