Prune and Olive Chicken - Master recipes

Prune and Olive Chicken - Master recipes

master-recipes.com

In a medium bowl combine the garlic, prunes, olives, capers, olive oil, vinegar, bay leaves, oregano, salt and pepper. Mix well. Spread mixture in the bottom of a 10x15 inch baking dish. Add the...

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Ingredients

  • Garlic, minced - 3 cloves
  • Pitted prunes, halved - ⅓ cup
  • Small green olives - 8
  • Capers, with liquid - 2 tablespoons
  • Olive oil - 2 tablespoons
  • Red wine vinegar - 2 tablespoons
  • Bay leaves - 2
  • Dried oregano - 1 tablespoon
  • Salt and pepper to taste - 1 tablespoon
  • Whole chicken, skin removed and cut into pieces - 1 (3 pound)
  • Packed brown sugar - ¼ cup
  • Dry white wine - ¼ cup
  • Chopped fresh parsley, for garnish - 1 tablespoon

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