Pigs In A Blanket | Remixology
Mini comfort food bites wrapped in flaky pastry that make every gathering feel festive. These are the appetizers that bring out everyone's inner child -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at remixology.com.
Ingredients
- 1 package (8 oz/225g) puff pastry (grain-free preferred or homemade)
- 12 nitrate-free mini sausages or cocktail franks
- 1 large egg (pasture-raised preferred), beaten
- 1 tbsp (15ml) Dijon mustard
- 1 tsp (5g) poppy seeds
- Flaky sea salt for sprinkling
- 1/4 cup (30g) shredded cheese (cheddar or gruyere)
- 1 tbsp (15ml) fresh herbs (thyme or rosemary), minced
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