Smoked & Spicy Chicken Nachos
Smoked & Spicy Chicken Nachos with grilled bacon, mozzarella, and cheddar, served on tortilla chips. Packed with flavor from an orange and jalapeño salsa. Perfect for a spicy snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grilled.com.
Cooking tools:
- Grill
- Food processor
- Cast iron skillet
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 4 Ripe plum tomatoes
- Juice from 1 orange
- 2 Red jalapeños, partially seeded
- 1/2 Red onion
- 3 Garlic cloves
- Juice from 2 lemons
- Zest from 1 lemon
- 2 tbsp Red wine vinegar
- 1 tsp Dried oregano
- 1/2 tsp Black peppercorns
- 1/2 tsp Cumin seeds
- 1 tsp Coarse seal salt
- 1 tbsp Chipotle hot sauce
- Tortilla chips
- 2 cups Mozzarella cheese, shredded
- 2 cups Cheddar cheese, shredded
- 1/3 lb Grilled bacon
- 1 lb Grilled chicken
- 1 tbsp Chives, minced
- 2 tbsp Sour creme
- 1/2 cup Hickory wood chips
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