Easy Vegetable Vermicelli Upma Recipe
Make this easy vegetable vermicelli upma recipe for a quick, healthy, and flavorful meal. Perfect for breakfast, packed with veggies and spices!
Ingredients
- 1 Cup Vermicelli
- 1 Tsp Mustard Seeds
- 1 Stem Of Curry Leaf
- 1 Medium Onion
- 1″ Piece Of Ginger
- 5-6 Cloves Of Garlic
- 1/2 Cup Chopped Mixed Vegetables (Carrots, Beans, Peas)
- 1 Tsp Coriander Powder
- 1 Tsp Cumin Powder
- 1 Tsp Amchur Powder (Ground Mango Powder)
- 1/2 Tsp Turmeric Powder
- 1/2 Tsp Sambar Masala
- 1 Pinch Of Asafoetida (Hing)
- 1 Green Chili
- 2-3 Tbsp Oil
- Salt To Taste
- Nutralite Doodhshakti Pure Ghee
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