Hearty Bean & Kale Soup

Hearty Bean & Kale Soup

www.langbein.com

This robust soup freezes well and is great to have at hand for after-school meals or winter weekends.

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Ingredients

  • 3 cups mixed dried beans such as white or pinto beans, or 6 cups cooked beans
  • 1 smoked ham or bacon hock
  • 9 cups water
  • 3 x 400g/14oz cans crushed tomatoes
  • 4 large cloves garlic finely chopped
  • 2-3 chorizo or colbasse sausages, cut into bite-sized chunks
  • 2 onions finely chopped
  • 1 tbsp puréed chipotles in adobo sauce (optional)
  • 1/2 tsp ground cumin
  • 1/2 tsp chilli flakes
  • 6 stalks kale or cavolo nero, destemmed and chopped
  • salt and freshly ground black pepper to taste
  • 1/4 cup chopped parsley
  • 1/4 cup lemon juice

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