Vegetable Medley with Horseradish Topping - HIC

Ingredients

• 1 bunch asparagus, ends cut off and cut into bite-size
• 1 crown of broccoli, cut
• 1 yellow squash, diced
• 1 red bell pepper, diced
• 1 box button mushrooms, sliced
• 1 tsp. garlic powder
• 1 dash rosemary
• 1 dash basil
• 1 C. plain yogurt
• 4 tsp. cream-styled horseradish
• 1 dash cayenne pepper