Prosciutto-Wrapped Asparagus | Experience Life
For a sweeter taste, try wrapping prosciutto around melon or even pear slices.
Ingredients
- ¼ cup balsamic vinegar
- 12 asparagus spears, tough ends trimmed off
- 4 slices prosciutto, each cut into 3 long strips
- Sea salt, to taste
- Freshly ground black pepper, to taste
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