Vegan Mushroom BLT | Recipe | LifeSource Natural Foods

Ingredients

• 1 lb portabella mushrooms
• ¼ cup olive oil
• 2 tsp smoked paprika
• Salt and pepper, to taste
• 4 slices bread (we used a baguette)
• Vegan butter
• 2 Tbsp Vegenaise
• 2 tsp hot sauce, or to taste (we used Secret Aardvark)
• 1 avocado, peeled, seeded, and sliced thin
• 1 ripe tomato, slices
• 2 leaves lettuce