Easy Sautéed Mixed Veggies
Clean and prep your vegetables. Chop the zucchini and yellow squash in half and then cut across (into half rounds).
Ingredients
- 2 yellow squash
- 1 zuchinni
- 1 medium red bell pepper (medium chopped)
- 1 medium orange bell pepper (medium chopped)
- 1/2 cup red onion (medium chopped)
- 2 garlic cloves (minced)
- 1 shallot (peeled and chopped)
- 2 tbsp extra virgin olive oil
- 1/4 tsp Italian seasoning (or to taste)
- 1/4 tsp garlic powder
- 1/4 tsp paprika
- 1/8 tsp black pepper (or to taste)
- 1/2 tsp Lawry’s Casero Total Seasoning
More Like This
Simple Sautéed Vegetables Recipe | Samsung Food App
app.samsungfood.com
Recipe: Sautéed Zucchini and Squash | Recipe Memory™
recipememory.com
Sauteed Squash Medley - Master recipes
master-recipes.com
Quick Sauteed Summer Squash | Just A Pinch
justapinch.com
Quick Julienned Vegetable Saute Recipe - (3.9/5)
keyingredient.com
Easy recipe for tasty zucchini squash blossoms
en.petitchef.com
Sauteed Zucchini and Squash in 25 Min - Cooking with Kendra
cookingwithkendra.net
Sauteed Squash Medley Recipe: How to Make It
tasteofhome.com