Baked Brie with Sun-dried Tomatoes and Pine Nuts Recipe - A Taste of France

Baked Brie with Sun-dried Tomatoes and Pine Nuts Recipe - A Taste of France

excitedfood.com

Indulge in the rich and creamy flavors of this classic French Baked Brie with Sun-dried Tomatoes and Pine Nuts Recipe, perfect for entertaining or a cozy night in.

View full recipe on excitedfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.

Share this recipe:

Ingredients

  • 1 round (8 oz (227 g)) of brie cheese
  • 1 tbsp of finely chopped sun-dried tomatoes in oil
  • 1 tbsp of chopped fresh parsley
  • 1 tbsp of pine nuts
  • 2 minced garlic cloves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This