Taco Soup | Winey Friends

Taco Soup | Winey Friends

www.wineyfriends.com

Taco Soup 8 hours on low in crockpot 12 servings Great soup for a cold evening. So many options to make it just the way you like it.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wineyfriends.com.

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Ingredients

  • Protein of your choice 1lb hamburger, chicken or plant based crumbles. I use shredded rotisserie chicken to save time.
  • If using hamburger or chicken breasts you will need 1 onion chopped and 3 cloves of minced garlic
  • taco seasoning mix
  • 1 can diced tomatos, not drained
  • 28 oz can crushed tomatoes
  • 1 can green chilis, not drained
  • 1 can each kidney, black and pinto beans, drained and rinsed
  • 1 can red enchilada sauce
  • 4 cups chicken or beef, depending on your protein choice
  • toppings: sour cream or plain yogurt, shredded mexican cheese blend, chopped tomatoes and lettuce, tortilla strips or chips, green onions and cilantro

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