Rice with Small Beef Pieces (Arroz Carreteiro)

Rice with Small Beef Pieces (Arroz Carreteiro)

chopped.com

Smoky cured beef and rice simmer together in one pot, soaking up a rich tomato-tinted broth.

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Cooking tools:

  • Skillet
  • Pot
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Colander
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Fork
  • Stove
  • Paper towel

Ingredients

  • 1 pound beef charque or carne seca, cut into small pieces, soaked and drained (or substitute diced beef sirloin)
  • 2 tablespoons vegetable oil
  • 1 yellow onion, finely chopped
  • 4 cloves garlic, minced
  • 2 tomatoes, diced
  • 1/4 cup chopped green onion
  • 2 tablespoons chopped fresh parsley
  • 2 cups long-grain white rice, rinsed
  • 4 cups beef broth
  • 1/2 teaspoon ground black pepper
  • 0 salt, to taste

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