Easy beef rice Recipe
Are you tired of always making the same recipes? We have the perfect solution for you! Cut the steaks into pieces, fry them and add rice...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Wooden spoon
- Serving platter
- Kitchen spatula
Ingredients
- 250 grams (8 3/4 ounces) beef steaks
- 50 ml (1/4 cup) olive oil
- 2 cloves of garlic
- 125 grams (2/3 cup) long-grain rice
- 1/2 tablespoon butter or margarine
- 1 tablespoon Worcestershire sauce
- 25 grams (2 tablespoons) margarine
- Pepper (to taste)
- Nutmeg (to taste)
- Coriander (to taste)
- About 350 ml (1 1/2 cups) chicken broth
- Salt (to taste)
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