Banana Cake with Chocolate Frosting

Banana Cake with Chocolate Frosting

master-recipes.com

Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs,1 at a time, beating well after each addition. Beat in bananas and vanilla. Combine flour,...

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Cooking tools:

  • Oven
  • Mixing bowl
  • Hand mixer
  • Cake pan
  • Measuring cup
  • Measuring spoon
  • Cooling rack
  • Toothpick
  • Spatula
  • Offset spatula
  • Serving platter
  • Spoon

Ingredients

  • 3/4 cup unsalted butter, softened -
  • 2 cups sugar -
  • 3 large eggs, room temperature -
  • 1-1/2 cups mashed ripe bananas (2 to 3 large) -
  • 1-1/2 teaspoons vanilla extract -
  • 3 cups all-purpose flour -
  • 1-1/2 teaspoons baking powder -
  • 1-1/2 teaspoons baking soda -
  • 1 teaspoon salt -
  • 3/4 cup buttermilk -
  • 3/4 cup chopped unsalted pistachios, toasted -
  • CREAM CHEESE FROSTING: -
  • 2 containers (8 ounces each) whipped cream cheese, room temperature -
  • 1/2 cup butter, softened -
  • 1/2 cup baking cocoa -
  • 4-1/2 cups confectioners' sugar -
  • 2 teaspoons vanilla extract -

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