Easy and Delicious Banana Cake with Cream Cheese Frosting

Easy and Delicious Banana Cake with Cream Cheese Frosting

myhomemaderecipe.com

Bake an Easy and Delicious Banana Cake with ripe bananas, a tender crumb, and tangy cream cheese frosting. This simple 9x13 cake is soft, reliable, and…

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Cooking tools:

  • Cake pan
  • Oven
  • Hand mixer
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Fork
  • Parchment paper
  • Spatula
  • Offset spatula
  • Toothpick
  • Cooling rack
  • Chef's knife
  • Pastry brush
  • Plastic wrap
  • Refrigerator

Ingredients

  • 1 1/2 cups (340 g) mashed very ripe bananas, about 3 large bananas
  • 2 cups (250 g) all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup (113 g) unsalted butter, softened
  • 3/4 cup (150 g) granulated sugar
  • 1/2 cup (105 g) packed light brown sugar
  • 2 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 1/2 cup (120 ml) buttermilk, room temperature
  • 8 oz (225 g) cream cheese, softened
  • 3 cups (360 g) powdered sugar, sifted if lumpy
  • 1 teaspoon vanilla extract
  • 1 pinch fine salt
  • 1/3 cup (35 g) chopped walnuts or pecans, optional

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