Tabbouleh Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 20 minutes and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 225g bulgur wheat
- 375ml boiling water
- 2 medium tomatoes, seeded and diced
- 1 large cucumber, peeled, seeded and diced
- 100g diced red onion
- 100g finely chopped fresh parsley leaves
- 35g finely chopped fresh mint leaves
- 45ml olive oil
- 65ml lemon juice
- 1 tsp grated lemon zest
- 1 tsp ground cumin
- Salt and freshly ground black pepper
- 6 grilled chicken breasts as optional accompaniment
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