Supatra's Lemongrass Chicken Recipe (Gai Tod Takrai)
Lemongrass Chicken Recipe (Gai Tod Takrai) - cooking instructor Supatra's authentic recipe for Thai Chicken with lemongrass.
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Ingredients
- 2 stalks fresh lemongrass
- 1 lb chicken thighs, boneless and skinless is preferred; wash thoroughly and cut thighs in half)
- 3 cloves garlic (minced)
- 1/4 tsp freshly-ground black pepper
- 1/2 tsp ground Thai chili (prik haeng)
- 2 tbsp palm sugar
- 1 tsp sea salt
- 2 tbsp Thai fish sauce (Golden Boy brand is preferred)
- 4 tbsp peanut oil
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