Ingredients
- 1 kg Sweet Potatoes (Scrubbed or Peeled)
- 2 medium Onions (Chopped)
- 2 cloves Garlic (Chopped)
- 10 cm Ginger (Peeled & Grated)
- 2 tbsp Curry Powder*
- 1/2 red Chilli (Deseeded & Chopped)
- 1 tin Coconut Milk**
- 600 ml Vegetable Stock
- 1 tbsp Soy Sauce
- Salt
- Pepper
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