Chewy White Chocolate Cranberry Cookies with Orange Zest
Make perfect white chocolate cranberry cookies with crispy edges and chewy centers. These cookies feature fresh orange zest and optional walnuts for extra crunch.
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Ingredients
- 2 sticks unsalted butter, melted (8oz/227g).
- 3/4 cup packed brown sugar (5.25oz/149g).
- 3/4 cup granulated sugar (5.25oz/149g).
- 1 teaspoon vanilla.
- 1 teaspoon salt.
- 2 tablespoons orange zest (from 2 large oranges).
- 2 large eggs.
- 2 1/4 cups all-purpose flour (10.125oz/287g).
- 1 teaspoon baking soda.
- 2 cups white chocolate chunks or chips (12oz/340g).
- 1 cup dried cranberries, chopped (4.2oz/120g).
- 1/2 cup chopped walnuts (2oz/57g) - optional.
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