Quinoa and Celeriac Salad | Canadian Living
Celeriac is an underappreciated fall vegetable, mostly due to its strange, knobby exterior. Don't be scared of its size: Trimming off all the brown skin will leave you with only about two-thirds of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Ingredients
- 1 cup quinoa rinsed and drained
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups grape tomatoes
- 1 tablespoon olive oil
- 2 teaspoons balsamic vinegar
- 1/3 cup sunflower seed
- 1 celeriac (about 1-1/4 lb/565 g)
- 1/4 cup lemon juice
- 1/4 cup light mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 red onion julienned
- 1/4 cup chopped fresh dill
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