Greek Salmon Cakes Recipe for a Delicous and Healthy Dish

Ingredients

• 1 pound fresh salmon
• 1 bunch scallions, chopped
• 1 bell pepper, chopped
• 1/2 cup bread crumbs (or almond flour)
• 1 egg beaten
• 1/2 cup feta cheese
• 1 tablespoon dijon mustard
• 2 tablespoons fresh dill, chopped
• 1 bunch parsley, chopped
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 garlic cloves, minced or grated
• 1 tablespoon olive oil