Greek Salmon Cakes Recipe for a Delicous and Healthy Dish
Move over crabcakes, these Greek Salmon Cakes will have you coming back for seconds. They're super tasty, low carb, and easy to make.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mysweetgreek.com.
Ingredients
- 1 pound fresh salmon
- 1 bunch scallions, chopped
- 1 bell pepper, chopped
- 1/2 cup bread crumbs (or almond flour)
- 1 egg beaten
- 1/2 cup feta cheese
- 1 tablespoon dijon mustard
- 2 tablespoons fresh dill, chopped
- 1 bunch parsley, chopped
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 garlic cloves, minced or grated
- 1 tablespoon olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Salmon Cakes Recipe
tablespoon.com
Best Greek Salmon Recipe - How To Make Greek Salmon
delish.com
Salmon Cakes
foodbyjonister.com
Salmon Cakes
recipereader.com
Salmon Cakes
mamascooking.com
Salmon Cakes - Healthy Version
bigoven.com
How To Make Salmon Cakes | Recipe Cart
getrecipecart.com
Salmon Cakes
cookingprofessionally.com